000
00271nam a2200121Ia 4500
020
_a
9780534506094
100
_a
Brown, Amy
245
0
_a
Understanding Food : Principles And Preparation
250
_a
2nd
260
_a
US
_b
Wadsworth
_c
2004
300
_a
582p.
942
_c
BK
999
_c
9629
_d
9629