THEORY OF BAKERY AND PATISSERIE (Record no. 10063)

MARC details
000 -LEADER
fixed length control field 00252nam a22001097a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780199488797
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name BALI PARVINDER. S
245 ## - TITLE STATEMENT
Title THEORY OF BAKERY AND PATISSERIE
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NEW DELHI
Name of publisher OUP
Year of publication 2018
300 ## - PHYSICAL DESCRIPTION
Number of Pages XIII, 250P
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Accession Number Koha item type
SRM Hotel Management Library SRM Hotel Management Library HM - Ref - Rack - 2 - E 01/12/2023 SAVERA BOOKS DISTRIBUTORS 510.00 HM1095 Books
SRM Hotel Management Library SRM Hotel Management Library HM Rack - 04 - G 01/12/2023 SAVERA BOOKS DISTRIBUTORS 510.00 HM1096 Books
SRM Hotel Management Library SRM Hotel Management Library HM Rack - 04 - G 01/12/2023 SAVERA BOOKS DISTRIBUTORS 510.00 HM1097 Books
SRM Hotel Management Library SRM Hotel Management Library HM Rack - 04 - G 01/12/2023 SAVERA BOOKS DISTRIBUTORS 510.00 HM1098 Books
SRM Hotel Management Library SRM Hotel Management Library HM Rack - 04 - G 01/12/2023 SAVERA BOOKS DISTRIBUTORS 510.00 HM1099 Books

Central Library, SRM Institute of Science and Technology, Delhi-NCR Campus, Delhi-Meerut Road, Modi Nagar, Ghaziabad, Uttar Pradesh-201204 (India)